Mixing east coast and Norwegian brewing styles, our Camp Norway NEIPA is a hazy fruit explosion made with Citra and Galaxy hops, and fermented with Norwegian Kveik yeast. A robust and cleanly fermenting yeast, Kveik supercharges the beer’s fruity flavour, leaving you with a full-bodied, delicious glass of sunshine.

While the east coast is often associated with fruity, full bodied beers, it is usually not thought of as having strong Scandinavian connections. However, during the Second World War a portion of the Norwegian military was stationed in exile in Lunenburg, Nova Scotia, one of Atlantic Canada’s most ionic towns and home to the Bluenose.

Camp Norway NEIPA: Tasting notes

  • A hazy fruit explosion, made with Citra and Mosaic hops and fermented with Kveik yeast.
  • Ingredients: Water, barley, oats, wheat malt, maltodextrin, hops, brewer's yeast
  • ABV = 6.3%
  • IBU = 45